Large tortillas, wraps, and other flatbreads require a packaging system that combines accurate product handling with flexible pack formation. A fully automatic tortilla packaging line can center delicate products, insert separating sheets, create preset stacks, and finish with flow wrapping or bagging. Depending on tortilla diameter and pack quantity, the system can handle products from 150 to 400 mm, with custom sizes available, and deliver approximately 40 to 120 packs per minute.
\nA practical solution for high-volume tortilla production consists of an infeed conveyor, alignment guides, an interleaving module, a stacking and collating unit, and a final packaging machine. Inspection, weighing, coding, and case-packing equipment can be added to match the plant’s quality and logistics requirements.
\nAfter cooling, tortillas enter the line through an automatic conveyor. Alignment devices position each product before the interleaving station inserts the selected separator material. The stacking and collating section then counts the tortillas and forms the required pack. A horizontal flow wrapper or bagging machine completes the package according to the selected format.
\nControl is managed through a PLC and touchscreen interface. Operators can adjust parameters, save recipes for different tortilla diameters and stack quantities, and monitor production status. This makes the equipment easier to adapt when a bakery changes between product sizes or packaging specifications.
\nDepending on the application, the line can produce
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